Diners, Drive-Ins and Dives

FOOD | 9:00 pm

Guy demonstrates that "putting some South in your mouth" leaves plenty of room for diverse cuisines as he samples fare ranging from classic Southern comfort food to specialties from South America in the new episode "Southern to South American." He starts off in Atlanta, where an authentic soul food spot throws in some unconventional quirks like collard green lasagna and a twist on classic fried chicken. In the Lone Star State, an Austin food truck specializes in Brazilian flavors.